Reindeer Poop Cookies are a fun and festive no-bake treat, perfect for holiday gatherings or as a whimsical gift. Here’s a simple recipe to make these delightful cookies.
Ingredients:
1/2 stick or 1/4 cup “real” butter
1 1/2 cups semi sweet chocolate chips
20-24 caramels (unwrapped)
1/2 bag marshmallows
5 cups Rice Krispies®
1 teaspoon vanilla
Directions:
Melt butter and caramels in a large saucepan over medium heat, stirring constantly.
Stir in marshmallows, chocolate chips, and vanilla and remove from heat.
Continue stirring until fully melted.
Add in Rice Krispies®, stir quickly to coat well.
Drop by heaping spoonfuls onto waxed paper.
Allow to set, store in an airtight container for up to a week.
These Reindeer poop cookies are not only easy to make but also customizable based on your preferences or dietary needs, making them a hit for both kids and adults alike.
Below, are some creative variations of Reindeer Poop Cookies.
Gluten-Free and Vegan Version:
Substitute traditional butter with Earth Balance or coconut oil.
Use sunflower seed butter or soy nut butter instead of peanut butter to accommodate nut allergies.
Replace regular chocolate chips with dairy-free chocolate chips and use coconut milk instead of regular milk for a completely vegan treat.
Chocolate Mint Delight:
Add a few drops of peppermint extract to the chocolate mixture for a minty flavor.
Incorporate crushed mint candies or Andes mints into the cookie mixture for added texture and taste.
Coconut Craze:
Mix in shredded coconut to give the cookies a tropical twist.
For an extra layer of flavor, drizzle melted chocolate over the cooled cookies and sprinkle with additional coconut flakes.
Caramel Surprise:
Include chopped caramels within the cookie mixture for a gooey center.
Alternatively, drizzle caramel sauce over the top after they have set for an indulgent finish.
Nutty Addition:
Add chopped nuts like pecans or walnuts for crunch and flavor.
Ensure that any nuts used are safe for those with allergies if serving to a group.
Colorful Fun:
Use food coloring to dye portions of the cookie mixture before combining them, creating visually appealing swirls.
Roll the cookies in colorful sprinkles or edible glitter before they set for a festive look.
Fruit Flavors:
Incorporate dried fruits such as cranberries or cherries for a tart contrast to the sweetness.
You can also use freeze-dried fruit powder mixed into the dough for natural coloring and flavor enhancement.
These variations not only enhance the flavor and appearance of Reindeer Poop Cookies but also make them suitable for various dietary needs, ensuring that everyone can enjoy this playful holiday treat.
